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Alchemy
Level 75
Trickster
Joined: 11/6/2014
Threads: 109
Posts: 1,614
Posted: 3/11/2015 at 6:33 AM
Post #121
Loaded Potato Soup
Loaded Potato Soup is the perfect way to warm up. Its the perfect blend of potatoes, cheese, bacon and sour cream. Its filling and fairly easy to prepare. I cut up and then boil my potatoes before adding ham base, bacon, sharp cheddar, seasonings, potato flakes and sour cream. The potato flakes thicken the broth and make it delicious. After being spooned into a bowl, an extra dollop of sour cream, shredded cheddar and bacon should be added.
Soltra8
Level 60
Trickster
Joined: 11/19/2013
Threads: 20
Posts: 2,568
Posted: 3/11/2015 at 8:41 AM
Post #122
Slice Baked Potato ^^ Well, i was pressed for time... So I hope you don't mind this...
Welcome, to Chef Firebreath's cooking class. Today, I will teach you how to make Chorizo Potato Bites. Now, watch closely as I mix up this ingredient with this one... BOOM!! *blows up kitchen* Ok, class, that never happened. *wipes away smoke from experiment*
Here is my potato entry! It is an appetizer, if you were wondering.
Edited By FireBreath on 3/11/2015 at 9:30 AM.
Kalores
Level 75
Shadow of the Moon
Joined: 8/11/2013
Threads: 110
Posts: 3,539
Posted: 3/11/2015 at 10:06 AM
Post #124
Here is my potato dish: Cream of Potato Bacon Soup :D~ (it is AMAZING!!!)
It has a creamy potato base with chunks of potato in it, green onions, ripped up pieces of bacon, and cheese sprinkled on top. One place I went to had a layer of cheese on top of theirs, kind of like a cheese crust over a pie! :D
Starmax
Level 73
Sylestiologist
Joined: 6/27/2014
Threads: 18
Posts: 1,319
Posted: 3/12/2015 at 5:31 AM
Post #125
MINI-MINIGAME!
"THE THEME OF THIS MINI-MINIGAME IS.....:
....POTATO!"
"Welcome back to Starmax's Little Baking Workshop! What can I do for you? What would you like? We recently added a new dish to our menu. Would you like to try it?"
Svenska (Swedish) Frskpotatis Med Sjurygg Kaviar (Fresh Potatoes with Lumpfish Caviar)
"The classic hors doeuvres of smoked salmon topped with caviar and crme frache often travels via potato latke, galette, or sliced fingerling. These briny bites are fancy enough for a dinner party yet humble enough for a casual get-together."
(x)
"I'm afraid this is all I can show you right now! You want to be surprised with something, right? Well, come now, it's time to go!"
Our team at Starmax's Little Baking Workshop always appreciate comments, suggestions, & constructive criticism when it comes to our creations - that way, we're able to further improve upon our work. Feel free to leave a comment in our suggestions box!
Edited By Starmax on 3/12/2015 at 7:00 PM.
Nightbane
Level 75
Knight
Joined: 11/29/2013
Threads: 291
Posts: 12,021
Posted: 3/12/2015 at 8:30 AM
Post #126
Mini Mini-Contest has now ended! here are the bonus points that was added on to your current scores!
Now that was a fun short commercial break, wasn't it?
Its time to head back to the main show right now. The rules still stand as the same, with just a few mild tweaks, as well as the gameplay hasn't changed much.
--------------
Sneak Peek of some of the potential prizes that can be obtained:
~Blueberry Crumble Aurleon~
-------------------
Sit tight as I go spin that RNG as we go into Round 2!
Now that was a fun short commercial break, wasn't it?
Its time to head back to the main show right now. The rules still stand as the same, with just a few mild tweaks, as well as the gameplay hasn't changed much.
--------------
Sneak Peek of some of the potential prizes that can be obtained:
~Blueberry Crumble Aurleon~
-------------------
Sit tight as I go spin that RNG as we go into Round 2!
whoops, look up
Nightbane
Level 75
Knight
Joined: 11/29/2013
Threads: 291
Posts: 12,021
Posted: 3/12/2015 at 9:24 AM
Post #129
**the RNG is rolling....***
"With ONE pet species you have to make a TRADITIONAL/CULTURAL VIETNAMESE 4-course meal."
Nightbane
Level 75
Knight
Joined: 11/29/2013
Threads: 291
Posts: 12,021
Posted: 3/12/2015 at 9:25 AM
Post #130
**the RNG is rolling....***
"With THREE pet species you have to make a TRADITIONAL/CULTURAL KOREAN 4-course meal."
Edited By NightbaneWolf on 3/12/2015 at 9:25 AM.
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